Food for the entire family. Come hungry. Leave Happy.
Our Menu
Menu
Starters
Colossal shrimp chilled and served with zesty cocktail sauce
Breaded shrimp fried golden, paired with cocktail sauce
Crispy breaded buffalo-glazed shrimp served with a creamy bleu cheese dressing
Sweet coconut-crusted shrimp fried crisp, served with vibrant duck sauce
Jumbo lump crabcake, fried to perfection and served with cocktail sauce
Strings of melty mozzarella in golden crust, served with savory marinara
Lightly breaded zucchini fries with bold horseradish-Dijon kick
Juicy tender breaded strips served with sweet-tangy mustard
Classic double-fried wings tossed in fiery buffalo sauce, served with cooling bleu cheese and celery
Creamy cheddar stuffed in spicy jalapeños, lightly battered and fried
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Fresh Salads
7-8oz of Filet Mignon Tips served over a large salad with your choice of dressing.
Two BerkshireFarms chicken breasts prepared plain or blackened with Cajun seasoning, served over a large salad with your choice of dressing.
Bleu Cheese, French, Honey Mustard, Buttermilk Ranch, Russian, Italian Vinaigrette, Creamy Caesar, Horseradish Dijon, Oil & Vinegar (Balsamic or Red Wine) Add Crumbled Bleu Cheese To Any Salad for $3.50
Warm Soups
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Sizzling Entrees
ABOUT
All entrees include : a fresh garden salad, steak fries, and are garnished with our signature mushrooms.
Our steaks are seasoned in our house sauce. Some find it highly addictive, others think it's too salty. If you'd like your steak without our sauce, just let us know when placing your order.
Bold bone-in ribeye with rich marbling, sizzling on the range
The ultimate tender cut - buttery, melt-in-your-mouth perfection
Classic steakhouse favorite with firm texture and robust beef flavor
Center-cut N.Y. Strip on the bone
Well-marbled premium cut delivering peak flavor and juiciness
Leaner cut with bold, beefy taste and satisfying bite
Tender medallions crowned with caramelized onions and mushrooms
Land meets sea - succulent tips paired with perfectly seasoned shrimp
Legendary patty topped with golden onions and mushrooms
Center-cut chop with a kick - bacon-fat infused and pepper-fired
Twin breasts charred to perfection with bold seasoning
Jumbo shrimp seared and seasoned to sizzling perfection
Beer-battered Atlantic cod with golden steak fries
Add Six Shrimp (Grilled Plain, Grilled Cajun, Breaded Fried, Buffalo, or Coconut)
$16
Add Horseradish or Crumbled Bleu Cheese Crust
$3.50
Enjoy the
BLAZE BURGER
************
$15.50
1/2 Lb Certified Angus-Prime patty served with Steak Fries, Onion Rings, Lettuce, Tomato, And Pickles
Add American, Cheddar, Crumbled Bleu, Provolone, Swiss Cheeses, Bacon, Mushrooms or Fried Onions for an additional charge
Menu
Kids Menu
Sides
LUNCH MENU
Served Monday Through Friday 11:30am – 2:30pm
Menu
Served With Steak Fries
Twin breasts broiled to perfection
Half-pound of finely shaven Angus Ribeye with melted provolone, seasoned in our house sauce. Add Peppers & Onions for $1
Atlantic cod in crispy beer batter with golden crunch and flaky perfection
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Dessserts
Rich and velvety classic - the gold standard of creamy indulgence
Authentic Florida tartness in a granola'd crust - refreshingly bright and citrusy
The original pie that eats like a candy bar - loaded with Snickers chunks, brownie, and caramel
Mounds of cinnamon-spiced apples with crunchy granola crumbs - a taste of American tradition
Cookie universe of white 'n milk chocolate cream, starry with Oreo chunks and dark chocolate drizzle
Warm, molten center erupts with rich chocolate - decadent comfort in every spoonful