STARTERS

SOUPS, AND SALADS

Four Jumbo Shrimp with Cocktail Sauce
Breaded Fried Shrimp with Cocktail Sauce
Breaded Fried Buffalo Shrimp with Bleu Cheese
Coconut Shrimp with Duck Sauce
Jumbo Lump Crabmeat Crabcake
Mozzarella Sticks with Marina Sauce
Fried Zucchini Sticks with Horseradish Dijon Sauce
Chicken Fingers with Honey Mustard Sauce
Buffalo Wings
Cheddar Cheese Jalapeno Poppers
Hot Cherry Peppers

Crock of French Onion Soup
Soup of the Day
Grilled or Blackened Chicken over Salad
Grilled or Blackened Steak Tips over Salad
Tossed Salad

YOUR SALAD DRESSING CHOICES
Bleu Cheese, French, Honey Mustard, Buttermilk Ranch, Russian, Italian Vinaigrette, Creamy Caesar, Horseradish Dijon, or Oil and Vinegar (Balsamic or Red Wine)

Add Crumbled Bleu Cheese to any Salad

SIZZLING ENTREES

STEAK TEMPERATURES

Cowboy Steak (Bone-in Ribeye) 20 oz
Filet Mignon (2 sizes) 6 oz or 12 oz
New York Strip (2 sizes) 12 oz or 16 oz
Porterhouse (24 oz) Bone-in Combo of N.Y. Strip & Filet Mignon
T-Bone (20 oz) Bone-in N.Y. Strip
Ribeye (16 oz)
Flat Iron Steak (15 oz Chuck Steak)
Top Sirloin (2 sizes) 6 oz or 12 oz
Steak Tips (Grilled or Blackened) Sizzling or over Salad
Steak tips with Fried Shrimp
Mary’s Special 10 oz of Ground Sirloin served with Fried Onions and Mushrooms
Chicken Breast Grilled or Blackened
Fried Shrimp

Rare: Cool, Red Center
Medium Rare: Hot, Red Center
Medium: Pink Center
Medium Well: Gray Center
Well Done: Dry Brown Center

Entrees include: a fresh tossed salad with your choice of dressing, steak fries, and our signature mushrooms. Our steaks are seasoned in our house sauce. It is addictive to some, but may be too salty to others. Please let us know if you prefer your steak without sauce.

Add four shrimp, horseradish crust, or crumbled bleu cheese to any entree for an additional charge

BLAZE BURGERS

1/2 lb served with Steak Fries, Onion Rings, Lettuce, Tomato, and Pickles
American, Cheddar, Crumbled Bleu, Mozzarella, or Swiss cheeses available
Pizza Burger
Add bacon, mushrooms, or fried onions on any burger for an additional charge

SIDES

Mushrooms – Small/Large
Onion Rings – Small/Large
Fried Onions – Small/Large
Steamed Fresh Broccoli (Plain or with Butter)
Creamed Spinach
Steak Fries
House Steak Sauce

KIDS MENU

All served with Steak Fries
1/4 lb Hamburger or 1/4 lb Cheeseburger
Grilled Cheese or Macaroni & Cheese
Chicken Fingers

LUNCH SPECIALS

Served Monday through Friday 11:30 – 2:30
Served with Rice or Steak Fries

Grilled or Blackened Chicken over Salad, as an Entree or on a Long Roll
Cheesesteak
Cheesesteak with Peppers and Onions
Steve’s Famous Tips & Cheese Sandwich
Open Steak Sandwich
Bacon, Lettuce & Tomoato Sandwich
Steve’s Crab Cake Entree
Fried Fish Sandwich
Fried Fish & Chips in a Basket
Fried Shrimp & Chips in a Basket
Fried Fish, Shrimp & Chips in a Basket